The farmers under this category are:

  • have certified organic poultry production systems in place and are practicing
  • have gone over the conversion period
  • use improved breeds and local indigenous poultry in their system
  • have conservation systems in place – improved ecosystem.
  • Poultry are free range and are supplemented with organic feeds and organically produced supplements such as earthworm and maggots, Lucerne and berries plus vegetables etc
  • Use ethno vet medicines for diseases control
  • Care for the poultry and the environment
  • Have organic production as a life style